- MARCH TO APRIL
- Meet in Baysville at noon or 3pm (other times upon request)
- Explore a waterfall
- Ferry across the river on a boat
- Hike/snowshoe 1km around an active sugarbush.
- Learn how maple syrup is produced in 4 basic steps: collection, evaporation, filtering and bottling/labelling.
- Hike/snowshoe 1km to the parking area
- After the tour, consider checking out the cafe, ice cream shops, restaurants or brewery in Baysville!
Up to 3 people $200+hst
$50+hst per additional guest
A liability waiver will need to be signed by all participants.